Category Archives: cider

pork chops with bubble & squeak and creamy apple gravy

If there’s ever leftovers from a Sunday roast, just try and stop me making bubble and squeak. This is proper Autumn grub, with apples, cider, pork… just the kind of thing I could eat all season long. The pork here comes from Farmer’s Choice, a lovely butcher’s providing excellent meat delivered to your door. Pork chops with bubble & squeak […]

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24 hour roasted beef

(Let me get this out of the way: the title is a slight lie. But with good reason – read on). The slow-roast of a chicken as nabbed from Heston Blumenthal is a winner. No question. So why has it taken me this long to transport this idea to beef? I was finally spurred on to try it by two […]

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