Category Archives: curry

beef rendang

beef-rendang-thai-curry

When Jamie started banging on about using brisket to save money, I didn’t need any convincing. I’ve been a fan of this largely ignored beef cut for years; I’ve got 5 or 6 recipes around here somewhere including the mighty cholent, a very popular dinner in this house. I bought a lovely 2.5kg piece for £19, divided it up and […]

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