A straightforward, simple and tasty stew. Ready in under ten minutes and perfect for midweek meals. Juicy, meaty sausage with the umami tang of kale, bolstered by the satisfying bite of chickpea. Chorizo, kale and chickpea stew: 130g chorizo, diced 1 onion, diced 150g kale, chopped 500ml chicken stock 1 tin chickpeas, drained Fry the chorizo in a pan until […]