Category Archives: turkey

turkey and courgette meatballs

In another one of my recipes for students, I’ve taken inspiration from the wonderful Ottolenghi. In his latest book (Jerusalem by Yotam Ottolenghi and Sami Tamimi (Ebury Press, £27)) he and long-time collaborator Sami Tamimi return to their home town of Jerusalem to reminisce on the food gems of their youth. It’s full of wonderful recipes and ideas, and generally speaking most of […]

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turkey and mushroom pie

What’s that you say? You have leftovers from Christmas Day? Unheard of. Previously I’ve made Jamie’s sweet leek pie with leftover poultry and it’s brill. Using that as an inspiration I made a mushroom version and it’s just as good. Turkey and mushroom pie (serves 4 – 6): 1 onion, diced 1 sprig rosemary, leaves picked and chopped 300g chestnut […]

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