I have been very lucky - expert tuition on how to make macarons, from the excellent Waitrose Cookery not once, but twice. This time Kenwood were laying on an event to promote their Boutique range. It's … Continue Reading ››
This was supposed to be a strawberry roulade, but the meringue was too fragile for rolling! As a birthday treat for Mrs. Spud, she didn't mind. When I cut into it, it held it's shape nicely to the point where you could pick it up to eat - hence, Strawberry Pizza. Massively inaccurate, but makes me smile.
Strawberry pizza (makes a meringue approx 35cm x 20cm):
They get an awful lot of stick, but apart from the odd over-produced segment the Hairy Bikers collate an awful lot of good recipes. And always make it look dead easy. Their recent series Mums Know Best, an attempt to ensure family recipes stay in the loop, had a great selection of dishes framed with a gaudily awful village fete theme. Once recipe really made … Continue Reading ››