Category Archives: onion

onion soup

You can’t go wrong with a rich brown bowl of onion soup, with deep beefy flavours and soft sweet onions. And for me it isn’t complete without a crisp crouton bobbing on top, with a layer of melted cheese. Gruyere is best, but I’ll settle for cheddar. Just the thing when the nights draw in. The milk powder isn’t essential […]

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navajo breakfast

This is the first recipe I’ve tried from Jamie’s America, Jamie Oliver’s latest cookbook exploring the US coast-to-coast in search for true Americana, away from burgers and fries. I’ve started with the Navajo Breakfast, something dead easy and reminiscent of many a western breakfast; potatoes, bacon, onion, eggs… fairly ordinary stuff. It’s a pretty hefty breakfast though, only worth contemplating […]

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