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baked spring rolls

baked spring rolls

If you’re looking for an alternative to deep frying spring rolls, try baked spring rolls. Mrs. Spud loves a spring roll, but they’re not always the most convenient thing to make. But this version is pretty quick to knock up. Some baked recipes aren’t a patch on their fried alternatives, but this is one that does work really well. I love deep-fried food […]

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kinda beef pho

Let’s get this out of the way: this is an inauthentic beef pho. It’s beef and noodles in a strong broth of Asian flavours. But pho tells you the general direction we’re heading in for this one. So why this dish? Well not only is a great way to use up leftovers (in this instance, specifically roast beef) but it […]

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