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scallops with bacon sabayon

scallops bacon sabayon

Here’s a neat little starter for when you want to have something rich and indulgent. Some lovely sweet scallops on a savoury bacon sabayon. Just remember it’s not a hollandaise sauce OK? Nothing to fret over, just some egg and oil mixed together slowly over heat ­čÖé This is inspired by something I ate at Petrus: Mine isn’t a patch […]

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