Vanilla is one of my favourite ingredients. It immediately perks up any dessert and baking, with it’s distinctive floral perfume. Heston Blumenthal says you can add vanilla as a substitute for sugar, as we so closely associate vanilla with so many desserts.
I’ve been using some vanilla products from Taylor & Colledge who have been working with vanilla for over 100 years. Their range includes vanilla bean paste, vanilla extract and vanilla dusting sugar. And you can win some by entering my giveaway. Just fill out the Rafflecopter below and you could be in with a chance.
For more information about Taylor & Colledge products, go to http://taylorandcolledge.co.uk/.