I have a “go to” Lancashire hot pot recipe that I like very much, cribbed from Rick Stein some years ago. It’s very tasty, but like many others I was bowled over with Nigel Haworth on the Great British Menu this year, who blew the competition away with his hot pot. (One word or two? I just don’t know. His recipe […]
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A version of the recipe from the famous drama series.
Read moreThis is the rice from the chicken tikka masala recipe. I’ve broken it out to it’s own page otherwise I have trouble finding it! Aromatic rice: 1 onion, diced 2 cloves garlic, peeled and bashed 1 cinnamon stick 3 cloves 4 cardamom pods 1 cupful rice per person Fry the onion gently until softened, then add the garlic. Add the […]
Read moreEvery couple of months I get the urge to make another curry, and I’ve made plenty in the last year. It was a Saturday dish, so I had to time to put a little effort in. After a little research I settled on Jamie Oliver’s chicken tikka masala from Jamie’s Dinners. I still had some garam masala left over from […]
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