Sometimes, when you’re cooking dinner you just know it’s going to be good, you can feel it. This was one of those times. It was an excuse to eat peas, this one: the peas are a recipe from attending Waitrose Cookery School recently (more on that in a future post). I know it’s a classical French recipe but this is […]
Read moreLavazza are sponsoring Wimbledon this year and have released a rather snazzy themed espresso machine. They sent one along for me to try out, and it’s one of the neatest pod-style machines I’ve used. I’ve been necking espresso at a GP-bothering rate but not before I came up with some coffee recipes to celebrate. Here’s a fudgy-textured and sweet dessert […]
Read moreThis competition is now closed. Many thanks for all your entries, there were some really fantastic ideas! The winners have been notified by email. To celebrate National Get Grilling Week (yes, really) all this week I’m giving away a Geroge Foreman 2 portion grill. All you have to do to win one is leave a comment below answering the question: What […]
Read more…Instead of Sunday roast, geddit? Except it wasn’t roasted, and I ate it on a Wednesday. Simple, eh? Let me explain… George Foreman Grills are making a comeback, it seems. They passed me by the first time around; just wasn’t in the right place at the right time. So when I was invited to test-drive their new monster 4-Portion family […]
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