Popped round a friend’s for dinner. It was supposed to be out for tapas – but it turns out that restaurant was closed. On a Saturday! Don’t worry they said, we have just the recipe. And this is it! Originally this comes from a Waitrose magazine, but as recipes do they get twisted and transformed along the way until they […]
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Recently I ranked all of Heston Blumenthal’s books, and in that I named Heston Blumenthal at Home my favourite Heston book. To celebrate let’s show you a recipe that really typifies his approach: Heston Blumenthal’s sous vide scrambled eggs. The humble scrambled egg, that anyone can do, often one of the first things people learn to cook. Some people add […]
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Which is Heston Blumenthal’s best book? Blumenthalophile that I am I own them all, so I thought I’d compile them all in one list. I’ve ranked them from least favourite to most favourite. He’s authored 7 distinct books spanning 20+ years (with a couple of compendiums, deluxe editions and best-ofs) with different themes and ideas. Video version of this review […]
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I’d never cooked a t bone steak before, and searching the web found a mass of conflicting information. I read and watched all I can find and I figure out the key of how cook a t bone steak: nobody talks about the thickness. If you already know how to cook a steak, you can cook a t bone. The […]
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