my favourite cookbooks of 2018
What are my favourite cookbooks of 2018?
Read moreAuthor Archives: Gary @ BigSpud
KellyBronze turkey rolls with winter slaw
I’ve been so, so lucky with this silly little blog. I’ve met all of my food heroes and worked with fantastic people, and eaten some great stuff. Actually. Not all of that is true. I’ve not met all of my food heroes. Despite sharing a county with him, despite cooking food similar to his, despite going for job interviews at […]
Read morevegetarian wellington
This recipe for vegetarian wellington is a great meatfree alternative and is easily made vegan too. Made with lentils, mushroom and spinach you won’t miss the meat!
Read morelemon and fennel pork with roast potatoes
Shock. Horror. Another roast potato recipe. But this time, it’s not about the technique, it’s about the variety. In this case, the Larner. Great British Chefs hosted an event to show off this new variety of potato. The Larner variety is a pheruja cross potato developed by Greenvale AP. It is a rich, buttery potato with golden flesh and a […]
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