Author Archives: Gary @ BigSpud

sledgehammer chicken

I’ve cooked a few whole birds on the barbecue before, such as southeast spatchcock and slathered with BBQ sauce. But with getting a drum-style barbecue this year I could try grilling a whole one for the first time. This chicken came about from trying Sainsbury’s new chicken roaster. It’s a metal stand which holds the bird in a vertical position while it […]

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