I am an RSS addict. When bookmarking first appeared the idea was sound but I knew I would never actually revisit that site to read it again. Then RSS became popular and lazy forgetful types like me were able to not bother hitting F5 again. I’m a subscriber to the very American Epicurious.com, and there’s often very interesting articles in […]
Read moreI’ve recently discovered the charming site FoodForFriendsYeah! and have been enjoying the luscious photography and easygoing style. Last week a tantalising curry passed my RSS: butter chicken. Going a little curry gung-ho of late, I couldn’t resist. I had to try, particularly given it’s enthusiastic and passionate write-up. It’d come from a pretty authentic source too. I set to marinating my chicken […]
Read moreThis is a recipe I’ve plucked from the pages of the April delicious magazine. I seem to be drawn to each every curry-style recipe at the moment – I’ve another planned for Sunday! This one seemed utterly irresistible, with spicy, rich lamb combined with a crisp potato topping. I decreased the chilli for my version – we prefer it a […]
Read moreIt may be a touch early in the year for this dish but I got a real craving for this earthy yet refreshing combination. The citrussy crackle of coriander with the deep earthiness of cumin can’t be beat when matched with a full-on red meat like this rump steak. Couple it with a refreshing and zingy salad and you’ve got […]
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