so what else is new?
A round-up of little bits and pieces I’ve been mucking about with at Spud HQ.
Read moreA round-up of little bits and pieces I’ve been mucking about with at Spud HQ.
Read moreHelloFresh set me a challenge: recreate one of their recipes. HelloFresh have a wide range of recipes on their website, so I tried HelloFresh’s Bombay-style lamb curry. Was it as expensive? Was it easier than getting it delivered? Delivery box recipe services send you a set amount of ingredients each week to make specific dinners. Set your dietary preferences, how […]
Read moreAs World Cup fever threatens to take over the globe, people like me think about one thing: what food can I use to celebrate and keep people happy. Things in bowls where people help themselves are always going to work. Aldi asked me for my best ideas, looking to the Brazil v Switzerland game for inspiration. And the former host […]
Read moreHave you ever watched the series Antonio Carluccio’s Italian Feast? No? Well, go and find it on a video site. I’ll wait. … Good isn’t it? This series utterly captivated me when I first saw it in the nineties. This avuncular, wiry haired gent with the most stereotypical Italian accent plodded around Italy cooking from the grandest to the humblest kitchens. […]
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